Vineyard Age: 10 to 40 Years
Cordon de Royat Pruning
Yields do not exceed 45 HL/ha in order to produce wines focused on fruit and freshness.
Following mechanical harvesting, the grapes are traditionally vinified in concrete vats for 3 weeks. It then undergoes a lengthy aging process in vats until it reaches full maturity.
| Aging potential | Between 3 and 6 years |
|---|---|
| Alcohol content | 15% vol. |
| Packaging | 75 cl bottle |
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