Country bread toasts with Nyons A.O.P. black olive tapenade

📝Ingredients

• Slices of country bread
• A clove of garlic
• A jar of Nyons A.O.P. black olive tapenade
• A nice plate for serving your toasts

👩‍🍳 Recipe steps

Start by toasting your slices of country bread in the oven or toaster (adjust the setting to your taste). Once toasted, rub the garlic clove over the bread slices (on both sides). Spread the tapenade on the toasts and arrange them on a nice plate! You can serve these toasts as an aperitif with a glass of rosé or white wine, or as an accompaniment to a summer salad. Enjoy your meal!